HAPPY FRIDAY! Easter is right around the corner, and I’ve cooked up a batch of deviled eggs this morning.  They are a traditional Easter or holiday dish that is full of protein, but they make a great snack or even breakfast alternative any time of the year.  For my last two Friday Favorites, I’ve shared […]

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HAPPY FRIDAY! February is Super Bowl time AND soup time.  Although the Super Bowl is over, it’s still a perfect time to eat chili. For the past few years, we have had a SOUPer Bowl Event at church on Super Bowl Sunday.  People bring a crockpot of their favorite soup hoping that it will be […]

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HAPPY FRIDAY! I have always enjoyed looking at cookbooks, but cooking…not so much.  I’ve radically changed my diet in the past 10 years, and one change that I’ve made is to try and eliminate gluten and dairy.  I have sensitivities to both, but I’m believing that one day those food items will not be a […]

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